Brut Millésime 2013
Made only from high-quality crops, Millésimes are always character champagnes that have complexity, scale and length in the mouth... Each vintage is unique and has different characteristics depending on the climatic conditions of the year, blend and the talent of the winemaker.
Blend : 53% Pinot Noir and 47% of Chardonnay.
Vintage2013 : A sunny and clement October harvest. Bottle aged on lees for 6 years.
Visual : nice dress with golden and shiny reflections.
Nose : great elegance, aromas of bread spice and dried fruit, slight touch of brioche with a final rather mineral touch.
Mouth: a Champagne which offers beautiful volume, from delicate citrus flavors and a nice length on the palate.
This Champagne appears in the soil style category. (click here for a description of Style Categories)
90/100 at the 100% BLIND wine competition judged by the world’s best sommelier, Andreas Larsson.
Silver Medal at the Vinalies International
Food / Wine
A perfect champagne with poultry/white meats.
Unlike the extremes of 2011, the Indien summer of 2013 in Champagne allowed a slow and complete maturity. Years follow each other but never make the same wines!!
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